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1. front office procedures social skills yield and management / by abbott, peter . Publication: newdelhi : Elsevier Academic Press, 2002 . 211 P. Date: 2002 Availability: Items available: (1),

2. Catering Technology / by Bhandari, Parminder K. . Publication: New Delhi : ٍSonali, 2009 . 384 P. Date: 2009 Availability: Items available: (2),

3. Basics of food and Beverage Management / by Kumar, M. . Publication: New Delhi : Axis publications, 2010 . 433 P. Date: 2010 Availability: Items available: (2),

4. BAR : Management and Control / by Chakravarti, B. K. . Publication: New Delhi : A P H, 2009 . 168 P. Date: 2009 Availability: Items available: (2),

5. BAR and Beverage Management / by Arora, R. K. . Publication: New Delhi : A P H, 2009 . 254 P. Date: 2009 Availability: Items available: (2),

6. A-Z Hotel Management and Catering / by Mahaling, Ram Naresh . Publication: New Delhi : Centrum Press, 2009 . 309 P. Date: 2009 Availability: Items available: (2),

7. Food Service and catering Management / by Kumar, Dinesh . Publication: New Delhi : Home Economic, 2009 . 280 P. Date: 2009 Availability: Items available: (2),

8. Food quality Management / by Kalia, Monoranjan . Publication: Udaipur : ATPH, 2010 . 400 P. Date: 2010 Availability: Items available: (2),

9. Food and Beverage / by Manaktola, Kamal . Publication: New Delhi : Kanishka, 2008 . 310 P. Date: 2008 Availability: Items available: (2),

10. Hotel Management / by Singh, U. K. . Publication: New Delhi : Home Economic, 2009 . 229 P. Date: 2009 Availability: Items available: (2),

11. Hotel Management Theory / by Chakravarti, B. K. . Publication: New Delhi : A P H, 2009 . 2 VOL P. Date: 2009 Availability: Items available: (4),

12. Hotel Management : Health Care / by Jain, C. S. . Publication: New Delhi : cyber tech, 2010 . 280 P. Date: 2010 Availability: Items available: (2),

13. Hotel Management / by Kathuria, Anil . Publication: New Delhi : ٍSonali, 2008 . 298 P. Date: 2008 Availability: Items available: (2),

14. Hotel Management / by Mathews, J. . Publication: Jaipur : Poointer, 2008 . 211 P. Date: 2008 Availability: Items available: (2),

15. Hotel Industry and Hospitality Management / by Bhatnagar, Piyush . Publication: New Delhi : ٍSBS publisher and Distributors Pvt.Ltd, 2008 . 396 P. Date: 2008 Availability: Items available: (2),

16. Hotel Housekeeping : Necessary Features / by Gusain, K. S. . Publication: New Delhi : cyber tech, 2008 . G982 P. Date: 2008 Availability: Items available: (2),

17. Handbook of Tourism / by Girish, Rovathy . Publication: New Delhi : DOMINANT PUBLISHERS AND DISTRIBUTORS, 2010 . 666 P. Date: 2010 Availability: Items available: (2),

18. HandBook of Global aviation industry and Hospitality Services / by Singn, Ratandeep . Publication: New Delhi : Kanishka, 2009 . 477 P. Date: 2009 Availability: Items available: (2),

19. Handbook of Food Science , Catering Technology and Kitchen Management / by Dsouza, Jerr . Publication: New Delhi : ٍSBS publisher and Distributors Pvt.Ltd, 2010 . 690 P. Date: 2010 Availability: Items available: (2),

20. Global Trends in Health and Medical Tourism / by Kumar, Rajesh . Publication: New Delhi : s b s, 2009 . 360 P. Date: 2009 Availability: Items available: (2),

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